Combine almond meal, cocoa powder and baking powder. There are probably a few reasons why this healthy chocolate cake recipe was the cake of my childhood, making appearances at every birthday and anniversary and cake-eating celebration. of baking soda 3/4 tsp. 2 eggs (vegan option below) 1 tsp vanilla. These healthy chocolate muffins are naturally sweetened, made with white whole wheat flour, and are so moist and delicious! The base of these chocolate cupcakes– and what is responsible for the super-moist texture is oil. My plugin keeps telling me to write more so I do. Cake: 1.5 cups almond meal. This healthy chocolate cupcake for one recipe was inspired by One-Bowl Chocolate Cupcake for One which is one of the most popular recipes on my blog and it has been for years. NO shortening, NO trans fat, NO corn syurp. The Best Healthy Chocolate Cupcakes made with gluten and nut-free ingredients like oat flour, coconut sugar and topped with a delicious chocolate glaze. And if you ever wanted to live off just chocolate, these healthy chocolate cupcakes with chocolate frosting are the closest you’re gonna get to reaching that life goal. (2) It’s made with all “healthy” and “natural” ingredients (in quotes because everyone needs to define what those two words mean for themselves). Yum! Decorate with melted white chocolate or serve on its own with a cup of almond milk. 1 teaspoon vanilla extract or paste. Muffins might technically be a better way to describe these guys because, while they are light and airy, they’re a bit chewier than a cupcake. Today I’m sharing a skinny version of a chocolate cupcake. …. 150 g (1 ½ cups / 5 ¼ oz) almond meal. These healthy chocolate muffins are the perfect healthy snack that you can meal prep for the week! Healthy Chocolate Cupcakes. Chocolate cupcakes. These decadent and moist chocolate cupcakes are the perfect dessert for any occasions. 2 tbsp agave/ honey. A Recipe for The Easiest Healthy Chocolate Cupcakes that are topped with yogurt-based frosting and are low-calorie, all-natural, easy to make, yummy and delicious! Then beat in the egg and vegetable oil. These double chocolate mini cupcakes have been a big hit at our house this Valentine’s Day. ¼ cup (60 ml) raw honey or pure maple syrup Allow cupcakes to sit for 10 minutes, then remove from pan and allow to cool completely on a wire rack. I also made some regular size cupcakes out of these and M was a very happy girl. These are made with easy ingredients and take no time at all to whip up. In a medium mixing bowl, mash your banana well with a fork. Dear Universe, I was sending you a pink bowed box with twelve moist and fudgy cupcakes nestled inside. Preheat oven to 180 degrees Celsius. I’m not sure what has taken me so long to whip up some homemade chocolate cupcakes before. HOW TO MAKE KETO CHOCOLATE CUPCAKES First, preheat oven to 350 F and prepare a muffin tin with 6 liners. Such a fun doctored cake mix hack for easier, healthier chocolate cake. https://www.shape.com/.../best-healthy-cupcakes-weve-ever-seen Grease a muffin tray or line it with paper cupcake cases. Preheat an oven to 180°C or 350°F. Need I say more? Prepare cake: In a large bowl, whisk together oat flour, dry milk powder, sugar, cocoa, … Filled with dark chocolate chips, swirled with peanut butter, and topped with peanut butter chips. I think we can all agree that sometimes when a chocolate craving hits, there’s nothing you can do but give in. This recipe was born from my Skinny Chocolate Banana Fudge Muffin recipe. 16 Dec 18. Mix in the maple syrup and melted butter. These healthy homemade chocolate CUPCAKES. Unless you’ve got amazing will power, in which case can you please tell me how you ignore the cravings? ¼ cup or 3 tablespoons cocoa powder or Healthy Chef Naked Chocolat . Topped with a delicious vanilla buttercream frosting made without icing sugar or butter, enjoy these clean-eating chocolate cupcakes, guilt-free! 2 organic eggs. Double chocolate healthy cupcakes with chocolate frosting. 30 minute healthy chocolate cake. Make a double batch of these chocolate banana muffins and store some in the freezer for easy access to healthy muffins. Chocolate Healthy Cupcakes with Chocolate Frosting made gluten-free, sugar-free and high in protein! Makes 12 cupcakes 260 g (about 2 large/ 9 oz) beetroot, grated raw with skin. Healthy Chocolate Pumpkin Cupcakes made with all vegan and paleo ingredients for an easy homemade cupcake. Does it get better than cupcakes? A 5-ingredient thick and creamy chocolate frosting you can slather on absolutely everything. This secretly healthy chocolate frosting recipe is so deliciously rich and chocolatey, you’ll want to eat it straight up with a spoon! The fluffy buttercream icing takes these delicious chocolate cupcakes to a whole new level. They're refined sugar free, oil-free, eggless, and dairy free, yet they're light, fluffy and chocolatey. There is no additional cost to you. https://thehealthychef.com/blogs/Recipes/flourless-chocolate-cupcakes Top with my favorite coconut cream chocolate frosting for the ultimate healthy vegan chocolate cupcake. https://www.confusedjulia.com/2013/07/healthy-chocolate-cupcakes.html See more ideas about vegan foods, vegan sweets, vegan recipes. I’m in love with this cupcake recipe for exactly three reasons: (1) It is mega-delicious. Most of the times I leave the most simple recipes for Wednesdays because, lets all be honest, Wednesdays are the middle finger of the week (actually I just read that and laughed so much that had to share it with you). They’re more wholesome than most desserts, made with applesauce as a fat replacement, super moist, tender, and even vegan! Indulge in frosted fairy cakes, red velvet, melting middle muffins and more. This recipe has me wondering why I haven’t been baking my own homemade cupcakes for forever. https://www.allrecipes.com/recipe/236172/healthy-chocolate-morning-muffins Chocolate cupcakes are always popular at a bake sale or afternoon tea. You need 2 bowls, 1 whisk, and 1 spatula. Not when you are 4, apparently. Healthy chocolate mini cupcakes. ½ teaspoon ground cinnamon. Chocolate Cupcakes Recipe: (Makes a dozen) Ingredients: 1/2 cup of cocoa powder 1/3 cup of whole wheat flour 1/3 cup of all-purpose flour 1 tsp. This post may contain affiliate links, and I will earn a commission if you purchase through them. These healthy vegan chocolate cupcakes use whole food plant-based ingredients. This Healthy Chocolate Cake Recipe with yogurt, maple syrup and whole wheat flour is every dark chocolate lover’s dream and is perfect for beginners bakers. … 1/4 cup coconut oil melted. We’re not creaming … Next time you crave something sweet, try these healthy chocolate cupcakes for 100 calories! Please read my disclosure for more info. Home » sweet things » cakes » 30 minute healthy chocolate cake. Preheat oven to 325 degrees F. Coat 13x9x2-inch pan with nonstick cooking spray. We’re talking fudgy, tender, perfectly chocolate-tastic cupcakes. I replaced all of the applesauce and some of the banana with creamy 0% plain greek yogurt. Yes, I do because of SEO and all that blogger stuff that I actually don’t understand that much. Makes 6 -8 cup cakes . Say hey, what’s up, hello to the new dessert on the block. 1/4 cup Oat/almond milk. pinch of sea salt. 1 tsp baking powder. These Healthy Chocolate Cupcakes have just TWO ingredients and are deliciously moist, chocolatey, and downright decadent! 1/4 cup cacao. The healthy frosting used as topping for this homemade chocolate cupcakes recipe is made with cream cheese and no refined sugar! 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