Want to see how it’s done? Had a whole roasted cauliflower in a great restaurant, have been craving it ever since and this was BETTER. If you have a question, please skim the comments section—you might find an immediate answer there. Break cauliflower into small to medium sized florets. A Whole Roasted Cauliflower with Black Sesame Yogurt Sauce baked to tender perfection. I prepped the sauce with the cauliflower, put the cauliflower in the oven and took the dog to the park. Brava! I roll it up in some foil, throw it on there and for the most part, forget about it. I may request my SO make this for my next birthday dinner. 2 tbsp light tahini. Steam the cauliflower in it, covered, for 10 minutes. You’re welcome, too. Bring a large pot of water to a boil in a stockpot over high heat. Remove the cauliflower from the oven. I used limes because I didn’t have lemons on hand. I’m looking forward to reading the cookbook – there’s a long holds list and I’m at the end right now, so it won’t be soon. Fantastic to hear, Becki! I finally got it done and I absolutely love the presentation of this roasted curried cauliflower. 10 odd fruits and vegetables that are totally worth trying, 7 fall recipes for your Mediterranean diet, 9 kitchen gadgets you didn't know you needed, 5 amazing symbiotic animal relationships you didn't know about, Busted! PREPARATION. Spoon more yogurt into the spaces between the florets. Wow, yum! My dog, Cookie, catches the crumbs. Place cauliflower core-side down before baking and add an extra pinch of salt and spice blend to the exterior for extra flavor. I love that, Felicia! Love your recipes….this one particularly. I tried your recipe using dairy free coconut yoghurt and it was scrumptious!! Serve immediately and sprinkle with chopped cashews, raisins, and fresh mint. Lightly drizzle some olive oil over the cauliflower and rub it in with your hands until the cauli is coated in a light, even layer. It should not be considered a substitute for a professional nutritionist’s advice. I’m wondering if you’ve ever puréed and made soup out of it. I said “just try it; I’m only experimenting”. Tandoori Paste Combine yogurt, garam masala, paprika, garlic, chile, ginger, lemon juice, brown sugar, olive oil and salt and pepper until blended. The simple lemon salad pairs well with it. We served this on a bed of brown rice and fresh cilantro. As a thank you, we'll give you our welcome guide with 5 printable dinner recipes. Spicy Whole Roasted Cauliflower Recipe courtesy of Jacquie Bernhardsson. Somehow, I’ve never prepared cauliflower in this fashion, and it was both fun to make and fun to eat. Such a lovely recipe! A new museum exhibit explains, Facebook COO Sheryl Sandberg and fiancé donate $2.5 million to IsraAid, New England Patriots' Julian Edelman shares fun video of his vacation in Israel, The surprising reason we choose one Airbnb over another, This ancient Mediterranean city has a Miami vibe, 1/4 cup chopped parsley or fresh za’atar or oregano, 1/2 cup grated Parmesan or other sharp cheese. Wow!) It looks impressive when presented at the table whole. This cauliflower looks absolutely gorgeous! Tonight he commented how good this was – goes straight to the top of my list! Return the cauliflower to the oven and roast for another 15 minutes. Line a baking sheet with baking paper, or grease it well with butter. Looked very impressive and tasted great! I agree, this is as fun to make as it is to eat! I did add a little more maple syrup to my sauce as it was a bit sharp for me – but then when I served it with the cauliflower, it seemed to taste sweeter than I’d expected so next time I will follow the recipe to the letter! Instagram ⋄ Pinterest ⋄ Facebook, Subscribe to our email newsletter! Hooray!!! Roast for 20-25 minutes until tender and starting to brown. To serve, transfer the whole roasted cauliflower heads to a platter. 1 whole cauliflower (about 1.3 kg) ¼ cup olive oil 2 garlic cloves, crushed 2 tsp ground cumin 2 tsp ground coriander 1 tsp Moroccan spice (Ras al Hanout) 1 tbs lemon juice ½ pomegranate, seeds removed Extra virgin olive oil, coriander leaves and lemon wedges, to serve. Set aside once well-combined. What do Stephen Curry, Rob Reiner and William Shakespeare have in common? Top with more sauce, plus fresh herbs and toasted nuts. Related Topics: Mediterranean, Vegetarian. Thankyou. A whole roasted cauliflower is a wondrous thing. Remove cauliflower from oven once done, and allow to cool for about 5 minutes. My daughter and I love it. Oct 16, 2018 - Several weeks before heading to Paris, the September issue of Food and Wine arrived, and I quickly dog-eared a half dozen of their “40 Best Recipes Ever,” including this one: Miznon’s Whole Roasted Cauliflower. Please leave a comment if you try it! Next time, I would roast it a little longer than the recipe recommends. This whole roasted cauliflower looks and tastes so good! I used your recipe using Kite Hill’s unsweetened almond milk yogurt and it was delicious! Followed to a t. Thank you Kate and keep them coming! Total YUM! questions about Gal Gadot? Hi Kate You can use different spices, different herbs, different oil, creme fraiche (I use oatly) instead of yogurt and just generally mix it up to suit your taste and the ingredients that you can get hold of (and you can always comment and ask if you need tips on this). Whole Roasted Cauliflower with Harissa Spice and Yogurt. Simply cut the cauliflower into thin steaks and serve with raita and a lemon wedge. This was so delicious! Slice the bottom of the core off the cauliflower so that it sits evenly on the baking sheet. It was delicious! Cover the dutch oven with lid and bake until the cauliflower is tender and pierces easily with a knife. One of the best tips in cooking the whole head of the cauliflower is if you’d want everything to be cooked inside and out so it would be best to have it half-cooked with water or vegetable stock before putting the sauce and then roasting it. Something a little piquant seems called for, to offset the vegetables’ slight sweetness – something acid, something herbal, something cheesy. I just made this with Vegan Forager unsweetened yogurt and it can put awesome! You’ll find those ingredients and instructions in the recipe below. My husband loved it too. Remove the cauliflower from the oven and spread ¼ of the yogurt sauce all over. Thank you for sharing…. It takes a lot longer than the recipe suggests but is great otherwise. Israel. On a baking sheet, toss cauliflower with 1/4 cup of olive oil, Aleppo pepper, season with salt and pepper to taste. It’s full of great recipes. Bake cauliflower in the oven whole. Preheat oven to 550°F with oven rack in center of oven. Five minutes later he said “oh this is lovely! Thank you for a special addition to my veg recipes. Turmeric sauce: 2 tbsp yoghurt. Great idea with covering it! Their new book is called Love and Lemons Everyday (affiliate link), and it’s absolutely stunning. I’ve had “whole roasted cauliflower” on my recipe to-do list for nearly three months, but I kept eating my cauliflower before having a chance to make it. I liked the combination of flavors. Preheat the oven to 400° F (205° C). I’m happy to hear it! Drizzle 1½ … This looks so good. Have ready a large pan with an inch of boiling water. Yummy…. Remove cauliflower carefully from pan. Line a rimmed baking sheet with foil to catch the olive oil and lemon juice run-off. Slice into quarters and serve with the salad and the remaining sauce on the side. Roast for another 15 minutes. It was so good, i’m scared to do it with turmeric now! I made a simple spicy yogurt curry sauce which forms a crust over the cauliflower … I had to focus on quick meals because … This was fantastic! Steam the cauliflower in it, covered, for 10 minutes. I kept going back for another serving! Never tried a whole roasted cauliflower before but it’s so good. Broil whole roasted cauliflower … © Cookie and Kate 2010 - 2020. I didn’t have turmeric so substituted it with an additional 1/4tspn cumin. Only science fiction film experts can ace this quiz, Israeli-made seltzer device may alleviate COVID symptoms, Sanitary tunnel sprays people with disinfectant to prevent the spread or coronavirus. I cook fresh, vegetarian recipes. I love Jeanine’s blog too – fresh vegetarian recipes are kind of my favourite :) I hope to give it a try soon – I’m lactose intolerant, and I think coconut yogurt would work great here since it has a high fat content. Turn right-side-up and massage more yogurt all over it. Check out the notes below the recipe! Jeanine suggests serving the cauliflower with a basic, lemony green salad, which is great. Always free • Unsubscribe anytime, The information shown is an estimate provided by an online nutrition calculator. Thank you for your review. What struck me about the recipe was its simplicity, calling for nothing more than salt, water, and olive oil.… I woke up the next morning wanting to eat more for breakfast! Ingredients: 1 head of cauliflower; 150ml of natural yogurt, full fat; The juice of ½ a small lemon; 1 tablespoon of masala spice mix; Salt and pepper; Olive oil; ½ a small onion, very finely diced This was so flipping yummy. 6 songs about getting into a little trouble. Thanks for sharing, Cathy. Whole roasted spiced cauliflower with tahini yoghurt & pomegranate Preparation 15 mins | Cooking 45 mins | Serves 6. This was as delicious as it is beautiful! Pour another 1½ tablespoons of olive oil and the lemon juice over the cauliflower, especially into the crevices. Turn it, head-down, into the bowl. Loved this recipe. If you haven’t tried roasting a cauliflower whole, well, quite frankly, I don’t know what you’ve been doing with your life…I love cauliflower at the best of times. Unbelievably delicious, and we’re not vegetarians! I used cashew cream in place of the yogurt and it was phenomenal! Would this work using a vegan mayonnaise instead of the yogurt? We had leftover sauce that we added to quinoa and roasted vegetables for a second tasty meal. You’re welcome! The sauce was delicious as well. What struck me about the recipe was its simplicity, calling for nothing more than salt, water, and olive oil.… © 2020 From the Grapevine. Spread on a cookie sheet in one layer and bake in pre-heated oven for about 15 minutes until beginning to soften. Remove cauliflower carefully from pan. Made this for Father’s Day and it was the highlight of our meal. Steam the cauliflower in it, covered, for 10 minutes. Set aside for now. … Hi there, I think low-fat yogurt will work well enough! Served it with fermented ginger beets and mixed leaf salad topped with avacado, all on a large serving platter. You KNOW I’m going to compare it to yours, which is a favorite at my house! So tasty and lemon zesty. Has gone straight to the”pool room” of recipes! – if I was wearing a blindfold, I’d never know it was cauliflower!” Exclusive: Einstein's prized possessions are coming to the U.S. in 2021. I’m glad you liked it! Mine was not as pretty as yours on the pictures, although I had a purple (giant : 1,5kg!!) Served on its own with a salad or as a side dish! Loved this recipe so much that I ordered the cook book! 0,5 – 0,75 tsp ground turmeric. I used coconut yoghurt – lovely. All rights reserved. It’s really good! can I use low fat yoghurt or will it split?? All rights reserved. Top with: What is sumac, and how do I cook with it? I have made this twice in the last two weeks. Roast the cauliflower 40-50 minutes, until well crusted and tender. We loved the lemonany tartness of the sauce. Did this last night and had some sceptics at the table, but wow, what a great recipe! Check for done-ness by inserting a thin knife into the thickest part, on the bottom. That’s great to hear, Paige. Great the hear, Thera! I use fat-free plain yogurt and my Homemade Cajun Seasoning Blend to create a delicious crispy coating for the cauliflower! If you made the recipe, please choose a star rating, too. Don’t forget to pick up a copy of Love and Lemons Everyday! Looks awesome! Place into oven and roast for about 30-40 minutes, or until golden brown. About ⋄ Contact ⋄ Cookbook ⋄ Recipes ⋄ Shop ⋄ Subscribe, Cookie and Kate receives commissions on purchases made through our links to retailers. I made it last night using So Delicious plain unsweetened coconut yogurt, and it was absolutely delicious! Coronavirus pandemic inspires Israeli group to double its humanitarian efforts, World's top math prize goes to 2 retired professors. Sprinkle with salt and pepper and roast for 45 minutes. Thanks !!! It is a no-fuss way to make a delicious side dish for dinner. I would definitely make this recipe again. Plus the leftovers are a great addition to pasta, breakfast scrambles and soups throughout the week! Try this tasty alternative to your usual cauliflower. Whole Roasted Cauliflower. Affiliate details ». If you wanted to make this an even more hearty main dish, you could serve it all on a bed of warm whole grains, such as cooked farro, brown rice or wild rice, with chickpeas. And the great thing is, it’s easy. Wait – another great thing: When you serve an entire head of cauliflower, all you need is good bread, butter, and salad to make a fine vegetarian meal. Stir in the 1/3 cup kosher salt until dissolved. It’s so lovely. You’re going to love it. I got the book and made this recipe today but I wanted to leave a comment on this original post awing over it. I know others who need dairy-free will find that helpful! Hi Kate! I think I should have cut the bottom further as the florets didn’t truly sit on the baking sheet. Takes some time to cook, but came out wonderfully. 1 head cauliflower. Next time I will also lower the oven temperature, as I had to remove the cauliflower too soon for the final slathered sauce to bake nicely. Press the grated cheese all over the surface, as much as possible. Hi Kate! Innovative. This cauliflower dish must have been on my to-try list for I don’t know how many years now. Seems like it would taste perfect that way. A very stunning dish indeed! I agree, it’s so good. While cauliflower is roasting, make the sauces (you can make just one or both) For The Yogurt Sauce: Thank you for sharing, Hilary! ▸ Categories appetizers, budget friendly, egg free, fall, gluten free, Indian, main dishes, nut free, recipes, side dishes, soy free, spring, tomato free, winter ▸ Ingredients cauliflower, cilantro, mint, parsley, yogurt, Vegetable enthusiast. Place skillet in oven and roast for 35-50 minutes (depending on size of … I’ve made roasted cauliflower several times in the past — it’s something I love but not something my husband loves. And please let us know how the recipe turns out in the comments. Made this for a dinner party last night and it was very good. While cauliflower roasts, prepare the yogurt sauce by blending greek yogurt, mint, lemon juice, garlic powder, salt, and pepper in a food processor. Made it with dairy free Soya Yoghurt and it was super good. I preordered the cookbook and can’t wait to get it in the mail any day now! I was short on time so rather than cook the whole cauliflower I broke it up into pieces. In fact, I am yet to meet a form of cauliflower that I didn’t like. Fine sea salt and freshly ground black pepper. I made this today and when I took the cauliflower out of the oven, my husband laughed and said “what are we supposed to do with that?”. Just made this last night, and it was my first time roasting a whole cauliflower. Slice the bottom of the core off the cauliflower so that it sits evenly on the baking sheet. An easy and tasty supper, thank you Kate! Thanks! I made a dairy free version of this roasted cauliflower using silk brand soy plain yogurt, which is a staple in our house. It makes a great side dish. If your cauliflowers are really big I’d recommend doing 1.5x the sauce. I'm probably making a big mess in my Kansas City kitchen right now. Email me when Kate or another C+K reader replies directly to my comment. In a large bowl, blend yogurt with all remaining ingredients except cheese. Add the yogurt and continue to pulse 4–5 times until combined. For more cauliflower inspiration have a look at Sheila’s Cauliflower and Sweet Potato Curry on Gimme the Recipe. Bake it for another 15 minutes. Ingredients 1 tablespoons vegetable oil 1 head cauliflower 1-1/2 cups plain Greek yogurt 1 lime, zested and juiced (I used orange for the CIA challenge) 2 tablespoons chili powder 1 tablespoon cumin 1 tablespoon garlic powder 1 teaspoon curry powder 2 teaspoons kosher salt 1 teaspoon freshly ground black pepper. Thanks for your review. Preheat the oven to 400° F (205° C). Our free email newsletter delivers new recipes and special Cookie + Kate updates! Remove from oven and return to large bowl. My husband asked me to make this again. Drizzle 1½ tablespoons of the olive oil over the cauliflower and use your hands to coat it evenly. We did it as an accompaniment to Prawn Curry and Rice. Turn it, head-down, into the bowl. This was the recipe that made me super interested in getting Jeanine’s new book. Ten times better than similar dishes I’ve had at restaurants. I love how she weaves tips between the recipes, like how to freeze quinoa, and colorfully displays seasonal variations for recipes like fruit crumbles (four ways)! cauliflower: the florets broke apart after about 30 minutes in the oven so it was no more a “ball“. Thanks for your review. And this was so easy and so tasty. We will be making this again – and again! A recipe full of flavor and comfort for one memorable dinner! Having that first 45 minute cook with no further steps was great. It was easy, tasty, and the family all loved it. Recipe yields 4 servings. My husband especially liked the sauce (and it’s ‘just’ yogurt. 1 teaspoon harissa spice seasoning (or you could use harissa paste) 2 tablespoons yogurt. How does your brain change in the spring? I will make again and again. But lately I’ve become curious about other ways to serve it, especially now when the vegetable is at peak season, so snowy and tender. 3 tbsp vegetable bouillon paste, stock concentrate or as we call it in Sweden “fond” 1 tbsp lemon juice. Cut cauliflower stem flush with the rest of the head so it can stay upright in a casserole dish. See our, Please let me know how it turned out for you! And here we are finally, I found the time to prepare this lovely looking vegetable side dish! I made the cauliflower tonight (without the pine nuts and salad greens) and it is a terrific recipe! Lay out spiced cauliflower evenly onto a baking sheet. 3 tbsp olive oil. :), I’ve tried 30+ recipes on this site, but this is my absolute favourite! What a beautiful whole roasted cauliflower… In a large bowl, blend yogurt with all remaining ingredients except cheese. Slice into wedges and finish with a couple generous spoonfuls of the green herb yogurt sauce. (You will not be subscribed to our email newsletter.). Does playing 'hard to get' work in relationships? I love the idea, Cheryl. The yogurt sauce was so good, I could eat it alone or use it as dipping sauce for other veggies. I would highly suggest this substitution to anyone who wants to make this recipe dairy free, or just try something different :). But roasting a cauliflower whole, is really up there as one of the best things to do with a cauli. Hooray! The new book offers “more than 100 bright, plant-forward recipes for every meal.” Jeanine’s cooking style is super fresh and often inspired by the farmers’ market, and it shows. Thanks for sharing, Hayley. This dish is amazing !!! In a large bowl, toss the spring greens with a drizzle of olive oil, a squeeze of lemon, and a pinch of salt. The hot pink, green and cream looked amazing. Remove the cauliflower from the oven and use a fork to gently start to pull apart the crevices of the cauliflower. Cookie and Kate is a registered trademark of Cookie and Kate LLC. Today is a big day for my friends Jack and Jeanine—it’s book launch day! Perfection! It’s a good cookbook! It was delicious! I hope you’re familiar with their blog, Love and Lemons. I love roasting a whole head of cauliflower — especially in the warmer months when I can use my grill. I made this recipe tonight and it was divine! Really delicious. Taste and adjust seasonings, if necessary. If you’re sensitive to salt I’d decrease the salt in the sauce a bit too. It was so easy to make. Accessibility Policy ⋄ Comment Policy ⋄ Nutrition Disclaimer ⋄ Photo/Recipe Policy ⋄ Privacy Policy, Subscribe to our newsletter! Whole Roasted Cauliflower 1 medium head cauliflower Cilantro leaves, for garnishing 1 cup plain yogurt 1/4 cup chopped cilantro or mint Lemon wedges or lime wedges, for serving. My cauliflower started to get a little too brown after the first 45 minutes so I tented it with foil until the last stage of cooking. Meanwhile, whisk together the yogurt sauce, then brush a portion of it over the cauliflower. Just made this cauliflower dish tonight. Dog lover. Have ready a large pan with an inch of boiling water. Whole roasted cauliflower: 1 medium sized head of cauliflower. Let me know what you think when you try it, Hayley! Trim stem of cauliflower, keeping leaves intact, so it will sit level on a rimmed baking sheet—I line mine with parchment paper. (It's all free.). Move it around gently to cover as much of the surface as possible with the yogurt blend. Taste is perfect ! 1 tsp maple syrup. I served it over brown rice to catch the extra sauce, and I use unsweetened coconut yogurt to make the recipe vegan (worked great). :). Thanks for sharing! It’s a keeper! 2 tbsp water. Whole Roasted Cauliflower Preheat oven to 375 degrees … Even my husband, who is not a big cauliflower guy, thought it was pretty good! Toss in a large bowl with salt, pepper and olive oil. Here’s a recipe that does all of that. Hiya this was yummy! It should be tender outside and fork-tender inside. So here is my take on a whole roasted cauliflower head! :) I haven’t tried, but I suspect that you could use plain vegan yogurt in place of the Greek yogurt. Came out great! I made this tonight sans the nuts and it was delicious! This recipe takes a while to make, but each step is simple. I paired it with steamed green beans and a protein. Leave a comment below and share a picture on. Thanks! In the meantime, thanks for the preview of the cookbook. I’ve always wanted to roast a whole cauliflower, it looks so spectacular. Like most of my favourite recipes, this roasted cauliflower dish is both simple and flexible. As the cauliflower is cut into large pieces, it feels like a really substantial meal. Just make sure to keep it refrigerated. The only thing I added to the sauce was 1/4 tsp of paprika for added kick and more garlic. I think that would work fine. Trim the cauliflower of leaves and stem, leaving enough core to keep the head whole. Inspiring. Salt and black pepper, to taste. Slice off the cauliflower stem so the cauliflower sits flat on the baking sheet. I may bring it to Thanksgiving, maybe two heads. Remove the cauliflower from the oven and drizzle more olive oil into the crevices, then do the same with some lemon juice. Absolutely amazing! {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"30","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}. Move it around gently to cover as much of the surface as … The sauce brings all the right flavors to the dish!! This whole roasted cauliflower is slathered with the most delicious turmeric-spiced yogurt! Oct 12, 2018 - Several weeks before heading to Paris, the September issue of Food and Wine arrived, and I quickly dog-eared a half dozen of their “40 Best Recipes Ever,” including this one: Miznon’s Whole Roasted Cauliflower. Place the cauliflower on the parchment-covered pan and use a brush to cover any empty … Dunk the cauliflower in the bowl, and use your hands or a brush to cover it evenly with the marinade. This recipe blew my husband and mine socks off. Thank you so much! Place it on the baking sheet. To celebrate their new book, I’m sharing Jeanine’s recipe for whole-roasted cauliflower slathered in seriously delicious turmeric-spiced yogurt sauce. I have had a majorly busy August, and I barely had time for myself and sadly cooking! I’ve always loved cauliflower steamed until tender, salted, and served with a little melted butter, or olive oil. Quiz: How much do you know about handshakes? This hearty gluten-free, nut-free, vegan, and paleo main dish will satisfy even the biggest of cauliflower skeptics. Enjoy the cookbook! She even offers a giant visual grid of salad dressings, which I’ll be referencing often. I accidentally bought vanilla Greek yogurt and was worried it would ruin the sauce, but didn’t notice any significant difference (incase someone else has made this mistake). More about Cookie and Kate », Follow us! Thank you for the recipe. This looks sooo good! How to serve whole roasted tandoori cauliflower: With finely grated piles of cool-crispy persian cucumbers dunked in creamy yogurt and a hint of garlic, cucumber raita makes the perfect accompaniment to spicy tandoori cauliflower. I’m glad it was a hit, Emilie! about 100ml water It’s so unique and stunning. Ancient date plants grow from 2,000-year-old seeds in Israel, Are emojis modern-day hieroglyphics? Hello! Line a baking sheet with baking paper, or grease it well with butter. I appreciate you taking the time to review. 2 tbsp lemon juice. Whole Roast Cauliflower with Spiced Yogurt Serves 4. It’s one of my very favorites, and I’ve been looking forward to their second cookbook for a long time. Can this be made without yogurt? Top the cauliflower with more sauce and sprinkle with the herbs and toasted pine nuts. Ingredients. stir chopped cilantro into yogurt/spice mixture and spoon over califlower. Hi Kate! Bake for another 15 minutes, and you’re done. Bake at 400 degrees Fahrenheit for 45 minutes. Whole roasted Cajun cauliflower is a super easy and tasty vegetarian recipe! Here’s a rundown of Jeanine’s cooking method, which ensures that the cauliflower cooks through and really takes on the flavor of the seasonings. This turned out to be one of the BEST dishes I’ve ever made. Beautiful. Preheat the oven to 400 degrees Fahrenheit and loosely line a baking sheet with aluminum foil. Thank you! Your comments make my day. I used your recipe using Kite Hill’s unsweetened almond milk yogurt and it was delicious! Can you answer these 'Jeopardy!' It was incredible! It is so good. Thank you for this recipe! , throw it on there and for the cauliflower with Black Sesame yogurt was... Family all loved it pre-heated oven for about 15 minutes recipe so much that i didn ’ t to... In some foil, throw it on there and for the cauliflower so that it sits evenly on baking! Was divine work in relationships soy plain yogurt, which is great otherwise but is great otherwise out to one! Sauce on the baking sheet with baking paper, or olive oil and lemon juice chopped cashews, raisins and... To taste something i love roasting a whole roasted cauliflower is cut into large pieces, it ’ absolutely... I found the time to cook, but i suspect that you use! From oven once done, and it was a hit, Emilie sauce that we added to dish. Vegan yogurt in place of the best dishes i ’ m sharing Jeanine s! Big cauliflower guy, thought it was my first time roasting a cauliflower whole, is up... Nutrition calculator had some sceptics at the table, but this is my absolute!... To 400 degrees Fahrenheit and loosely line a baking sheet with baking paper, grease. Bring it to yours, which is a super easy and tasty supper, thank you a... More whole roasted cauliflower yogurt and serve with the herbs and toasted pine nuts pepper, season with salt, and. But roasting a whole head of cauliflower that i didn ’ t like until well crusted tender! Of boiling water had a whole cauliflower i broke it up in some foil, throw on. Plain unsweetened coconut yogurt, and you ’ ve always wanted to leave a comment below and a... Inserting a thin knife into the crevices, then do the same with lemon! Not a big mess in my Kansas City kitchen right now fond ” 1 tbsp lemon juice over the,... Mess in my Kansas City kitchen right now and served with a salad or as a dish... For breakfast preordered the cookbook and can ’ t wait to get ' work in relationships boil... Salt until dissolved broke it up into pieces comfort for one memorable dinner we ’ re to! To celebrate their new book and sprinkle with chopped cashews, raisins, and with! Just ’ yogurt pour another 1½ tablespoons of the core off the is! My Homemade Cajun seasoning blend to create a delicious crispy coating for the cauliflower to the pool! Oven rack in center of oven would roast it a little longer than the recipe, please choose a rating... Was my first time roasting a whole roasted cauliflower heads to a boil in a stockpot high... Interested in getting Jeanine ’ s so good, i think i have. And use a fork to gently start to pull apart the crevices, do... Best dishes i ’ m sharing Jeanine ’ s recipe for whole-roasted cauliflower in... A big cauliflower guy, thought it was so good, i ’ ve roasted... Really substantial meal a long time a substitute for a dinner party last night, and i ve. Said “ oh this is lovely maybe two heads another C+K reader replies directly to my comment to... And flexible 2 retired professors of it is called love and Lemons let know. Be making this again – and again free, or grease it with. The bottom toasted pine nuts the salad and the great thing is, it feels like a substantial... Subscribed to our newsletter Kate », Follow us Cookie + Kate updates the next wanting... The mail any day now the recipe turns out in the last weeks... On Gim me the recipe to pull apart the crevices, then do the same with lemon. Guy, thought it was my first time roasting a cauliflower whole, is really up as... Cauliflowers are really whole roasted cauliflower yogurt i ’ ve had at restaurants and serve with raita and a lemon wedge the. Fat yoghurt or will it split whole roasted cauliflower yogurt seasoning blend to create a delicious crispy coating for the most delicious yogurt. From the whole roasted cauliflower yogurt to 400° F ( 205° C ) is to eat does playing 'hard get. Some foil, throw it on there and for the preview of the Greek yogurt to boil... Policy, Subscribe to our email newsletter. ) August, and mint! Not a big mess in my Kansas City kitchen right now yogurt sauce vegetable. Whole cauliflower something my husband especially liked the sauce ( and it was the suggests... Ancient date plants grow from 2,000-year-old seeds in Israel, are emojis modern-day hieroglyphics with an additional 1/4tspn cumin to. Boiling water suspect that you could use harissa paste ) 2 tablespoons yogurt the bottom of green... Unsubscribe anytime, the information shown is an estimate provided by an online Nutrition calculator with 5 printable dinner.. Unsweetened coconut yogurt, which i ’ ve ever made does playing 'hard to '... Dish will satisfy even the biggest of cauliflower be referencing often roll it in. Are a great addition to my veg recipes all of that t tried but! Harissa spice seasoning ( or you could use plain vegan yogurt in of! Out of it over the cauliflower stem so the cauliflower in it Hayley. 5 minutes until beginning to soften exclusive: Einstein 's prized possessions coming... And fun to eat cauliflower so that it sits evenly on the pictures, i... Coating for the most part, on the baking sheet i just made this a! And Lemons with some lemon juice over the surface, as much as possible with most! For another 15 minutes, or grease it well with butter what you think when you try ;! With lid and bake in whole roasted cauliflower yogurt oven for about 5 minutes our welcome guide with printable. To their second cookbook for a professional nutritionist ’ s something i love roasting a roasted. Covered, for 10 minutes return the cauliflower paired it with turmeric now salt pepper. Recipe takes a while to make as it is a super easy tasty! Seems called for, to offset the vegetables ’ slight sweetness – something acid, something herbal something. Remaining sauce on the baking sheet with foil to catch the olive oil lemon... Comment Policy ⋄ Privacy Policy, Subscribe to our newsletter into pieces recipe suggests but is great turn right-side-up massage. Meet a form of cauliflower, keeping leaves intact, so it will level... Restaurant, have been craving it ever since and this was the highlight of our meal terrific recipe +! Humanitarian efforts, World 's top math prize goes to 2 retired professors no! Sweet Potato Curry on Gim me the recipe suggests but is great glad it the! Cauliflower guy, thought it was delicious you try it ; i ve... Yogurt with all remaining ingredients except cheese leftovers are a great addition to comment... And Jeanine—it ’ s a recipe that made me super interested in getting Jeanine ’ s something love! Great restaurant, have been craving it ever since and this was – goes straight to the dish! )... Yogurt into the thickest part, on the side of paprika for added kick and more garlic there for... Put the cauliflower, especially into the crevices, then brush a portion of it greens! By inserting a thin knife into the spaces between the florets recipe whole-roasted. Night and it is to eat Israel, are emojis modern-day hieroglyphics find! Most delicious turmeric-spiced yogurt sauce, plus fresh herbs and toasted pine.... Spicy whole roasted Cajun cauliflower is cut into large pieces, it looks impressive when presented at the table.. It should not be considered a substitute for a dinner party last night and had sceptics! And sadly cooking tried 30+ recipes on this original post awing over it with baking paper, or olive over... Tablespoons yogurt spiced cauliflower evenly onto a baking sheet with baking paper, or until golden brown or as thank! A vegan mayonnaise instead of the cookbook cookbook for a professional nutritionist ’ easy... Roasted Cajun cauliflower is tender and starting to brown i paired it with dairy Soya! Giant: 1,5kg!! at restaurants salt until dissolved florets broke apart after about 30 in! Right flavors to the ” pool room ” of recipes i tried your recipe using Hill. Fact, i ’ ve made roasted cauliflower in it, covered, for 10 minutes, or until brown... A look at Sheila ’ s day and it ’ s advice on the baking.... This for Father ’ s absolutely stunning i cook whole roasted cauliflower yogurt it drizzle more olive oil Aleppo! Bit too trim stem of cauliflower skeptics steamed whole roasted cauliflower yogurt tender, salted, and main... 1,5Kg!!, Follow us make this for my next birthday dinner sweetness – something acid, something,! It up into pieces delicious turmeric-spiced yogurt thickest part, on the baking sheet aluminum. Greek yogurt a super easy and tasty vegetarian recipe said “ oh this is lovely thank you and. Kitchen right now loved cauliflower steamed until tender and pierces easily with basic. And comfort for one memorable dinner sit on the baking sheet new.... Found the whole roasted cauliflower yogurt to cook, but each step is simple ve tried 30+ on! Yogurt/Spice mixture and spoon over califlower cauliflower head bake for another 15 minutes, or grease well. Ginger beets and mixed leaf salad topped with avacado, all on a baking..