Healthy chocolate mini cupcakes. Filled with dark chocolate chips, swirled with peanut butter, and topped with peanut butter chips. See more ideas about vegan foods, vegan sweets, vegan recipes. I’m not sure what has taken me so long to whip up some homemade chocolate cupcakes before. And if you ever wanted to live off just chocolate, these healthy chocolate cupcakes with chocolate frosting are the closest you’re gonna get to reaching that life goal. Healthy Chocolate Cupcakes that taste delicious! Topped with a delicious vanilla buttercream frosting made without icing sugar or butter, enjoy these clean-eating chocolate cupcakes, guilt-free! Not when you are 4, apparently. The base of these chocolate cupcakes– and what is responsible for the super-moist texture is oil. These healthy vegan chocolate cupcakes use whole food plant-based ingredients. These healthy chocolate muffins are naturally sweetened, made with white whole wheat flour, and are so moist and delicious! Preheat an oven to 180°C or 350°F. Ingredients. The fluffy buttercream icing takes these delicious chocolate cupcakes to a whole new level. This secretly healthy chocolate frosting recipe is so deliciously rich and chocolatey, you’ll want to eat it straight up with a spoon! Please read my disclosure for more info. Dear Universe, I was sending you a pink bowed box with twelve moist and fudgy cupcakes nestled inside. Indulge in frosted fairy cakes, red velvet, melting middle muffins and more. They’re more wholesome than most desserts, made with applesauce as a fat replacement, super moist, tender, and even vegan! Mix in the maple syrup and melted butter. There are probably a few reasons why this healthy chocolate cake recipe was the cake of my childhood, making appearances at every birthday and anniversary and cake-eating celebration. In a medium mixing bowl, mash your banana well with a fork. Healthy Chocolate Cupcakes. Healthy Cake I’ve had this healthy chocolate cake recipe of mine popping up here and there on iFOODreal since 2014, without comments, and frankly, making me nervous. Then beat in the egg and vegetable oil. Grease a muffin tray or line it with paper cupcake cases. Muffins might technically be a better way to describe these guys because, while they are light and airy, they’re a bit chewier than a cupcake. 1 teaspoon vanilla extract or paste. … Preheat oven to 180 degrees Celsius. I think we can all agree that sometimes when a chocolate craving hits, there’s nothing you can do but give in. of baking soda 3/4 tsp. Aug 15, 2018 - Explore riva's board "Healthy chocolate cupcakes" on Pinterest. 1/4 cup coconut oil melted. https://www.allrecipes.com/recipe/236172/healthy-chocolate-morning-muffins 1/4 cup Oat/almond milk. Yum! My plugin keeps telling me to write more so I do. ¼ cup (60 ml) raw honey or pure maple syrup Need I say more? Makes 6 -8 cup cakes . We’re not creaming … 1/4 cup cacao. Cake: 1.5 cups almond meal. Today I’m sharing a skinny version of a chocolate cupcake. A Recipe for The Easiest Healthy Chocolate Cupcakes that are topped with yogurt-based frosting and are low-calorie, all-natural, easy to make, yummy and delicious! Decorate with melted white chocolate or serve on its own with a cup of almond milk. There is no additional cost to you. Say hey, what’s up, hello to the new dessert on the block. These Healthy Chocolate Cupcakes have just TWO ingredients and are deliciously moist, chocolatey, and downright decadent! 1 tsp baking powder. ¼ cup or 3 tablespoons cocoa powder or Healthy Chef Naked Chocolat . Most of the times I leave the most simple recipes for Wednesdays because, lets all be honest, Wednesdays are the middle finger of the week (actually I just read that and laughed so much that had to share it with you). HOW TO MAKE KETO CHOCOLATE CUPCAKES First, preheat oven to 350 F and prepare a muffin tin with 6 liners. Does it get better than cupcakes? We’re talking fudgy, tender, perfectly chocolate-tastic cupcakes. pinch of sea salt. These are made with easy ingredients and take no time at all to whip up. Chocolate cupcakes. https://www.confusedjulia.com/2013/07/healthy-chocolate-cupcakes.html https://www.shape.com/.../best-healthy-cupcakes-weve-ever-seen Chocolate Cupcakes Recipe: (Makes a dozen) Ingredients: 1/2 cup of cocoa powder 1/3 cup of whole wheat flour 1/3 cup of all-purpose flour 1 tsp. 30 minute healthy chocolate cake. This post may contain affiliate links, and I will earn a commission if you purchase through them. (2) It’s made with all “healthy” and “natural” ingredients (in quotes because everyone needs to define what those two words mean for themselves). This recipe has me wondering why I haven’t been baking my own homemade cupcakes for forever. https://thehealthychef.com/blogs/Recipes/flourless-chocolate-cupcakes ½ teaspoon ground cinnamon. They're refined sugar free, oil-free, eggless, and dairy free, yet they're light, fluffy and chocolatey. A 5-ingredient thick and creamy chocolate frosting you can slather on absolutely everything. I replaced all of the applesauce and some of the banana with creamy 0% plain greek yogurt. Preheat oven to 325 degrees F. Coat 13x9x2-inch pan with nonstick cooking spray. The healthy frosting used as topping for this homemade chocolate cupcakes recipe is made with cream cheese and no refined sugar! I also made some regular size cupcakes out of these and M was a very happy girl. Top with my favorite coconut cream chocolate frosting for the ultimate healthy vegan chocolate cupcake. Allow cupcakes to sit for 10 minutes, then remove from pan and allow to cool completely on a wire rack. These double chocolate mini cupcakes have been a big hit at our house this Valentine’s Day. …. Double chocolate healthy cupcakes with chocolate frosting. Healthy Chocolate Pumpkin Cupcakes made with all vegan and paleo ingredients for an easy homemade cupcake. The Best Healthy Chocolate Cupcakes made with gluten and nut-free ingredients like oat flour, coconut sugar and topped with a delicious chocolate glaze. Yes, I do because of SEO and all that blogger stuff that I actually don’t understand that much. These Healthy Chocolate Cupcakes are gluten-free, refined sugar free, made without butter or oil, and can be vegan! 2 tbsp agave/ honey. This Healthy Chocolate Cake Recipe with yogurt, maple syrup and whole wheat flour is every dark chocolate lover’s dream and is perfect for beginners bakers. 2 organic eggs. And did I mention how rich and chocolate-y these cupcakes … These decadent and moist chocolate cupcakes are the perfect dessert for any occasions. Makes 12 cupcakes 260 g (about 2 large/ 9 oz) beetroot, grated raw with skin. Chocolate cupcakes are always popular at a bake sale or afternoon tea. Such a fun doctored cake mix hack for easier, healthier chocolate cake. Unless you’ve got amazing will power, in which case can you please tell me how you ignore the cravings? Prepare cake: In a large bowl, whisk together oat flour, dry milk powder, sugar, cocoa, … Chocolate Healthy Cupcakes with Chocolate Frosting made gluten-free, sugar-free and high in protein! 2 eggs (vegan option below) 1 tsp vanilla. Next time you crave something sweet, try these healthy chocolate cupcakes for 100 calories! NO shortening, NO trans fat, NO corn syurp. Combine almond meal, cocoa powder and baking powder. Make a double batch of these chocolate banana muffins and store some in the freezer for easy access to healthy muffins. 150 g (1 ½ cups / 5 ¼ oz) almond meal. You need 2 bowls, 1 whisk, and 1 spatula. This recipe was born from my Skinny Chocolate Banana Fudge Muffin recipe. I’m in love with this cupcake recipe for exactly three reasons: (1) It is mega-delicious. 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